Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, medium-spiced Tikka Masala curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.. Chilli rating - Medium - 2. No Artificial Flavours Colours Preservatives. Gluten Free. Vegetarian Friendly. 20 Minutes. Patak's.