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Crosta & Mollica Rustica Sourdough Pizza with Pancetta & Mushrooms
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Crosta & Mollica
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To make pizzas as authentic and delicious as any pizzeria in Italy, our starting point has always been the base. From a 'mother dough' starter, we create sourdough pizza bases in the traditional Neapolitan style. After slow-proving for 24 hours, we fire t
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