Ocado Mint (Meritha spicata). Mint is probably one of the most commonly loved herbs thanks to its versatility in many of your favourite dishes and drinks. Wash the leaves and sprinkle into salads, pasta, salsa and marinades, meat and vegetable dishes or, mix into a fresh fruit salad. You can also enjoy the leaves in a refreshing mint tea, added to water in an ice cube tray to pep up your soft drinks and cocktails, or dipped into melted dark chocolate and served alongside a delicious dessert. Top Tip! Try adding freshly crushed mint leaves to butter and freezing in small portions. These can be used as a delicious addition to cooking fish or potatoes once defrosted.