Liqueur (crème de fruits) made from blackberry juice. The succulent berries are hand harvested throughout the late summer and pressed for their aromatic juice that is blended with high quality neutral spirit to make this classic "crème de fruit".  •Nose : a frank and powerful olfactory attack. Impressions of puree of fresh fruit and jam. •Tasting notes : round and pleasant mouth bring by the freshness of the fruit. Aromatic power of the blackberry. Bitterness of seeds at the end.  Try it at home for aperitif with a dry white, rosé or sparkling wine. Or in the famous Bramble cocktail! Giffard, founded in 1885, we are a five generations family-owned and run liqueurs & syrups producers in France's Loire Valley. Plants are the source of our inspiration. Finding the best varieties of plants and fruits, so that their rich flavours can be extracted, has always been at the heart of what we do. This means respecting the environment and preserving nature, looking for natural solutions.